An 83 cupping score is more than a number on a form. For us, it is eight months of work showing up in the cup. Our first batch of green coffee this year recently came back with a cupping score of 83, and the result landed with real meaning. This was not just a lab result or a quality mark at the end of the process. It confirmed what we hoped was happening all along: the plants were healthy, the processing was careful, and the decisions made earlier in the season had carried t

Nearly 4,000 lbs of cherries in one week. That number still makes us stop and smile. Our third round of cherry harvest has wrapped, and it brought the kind of week every farm team hopes for. The trees gave generously. The pickers showed up with focus, skill, and steady hands. The cherries came in beautiful and full of the color we wait all season to see. Best of all, this harvest appeared to be CBB free, with no signs of Coffee Borer Beetle in the cherries collected. That is

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